Wednesday, November 17, 2010

Avoid Foodborne Illness during the Holidays

The fall and winter holidays are opportunities to visit friends and family while enjoying homemade foods. Holidays present unique food safety challenges, so cooks should plan ahead to ensure that holiday foods are safe.

No one wants an unexpected guest at the dinner table, especially Sal Monella or any of his friends.


This week, ways to avoid foodborne illnesses during the holidays.


TTFN, Fred.


Quote of the week: "I’ll never understand this obsession with accumulating material wealth. You spend your entire life plotting and scheming to acquire more and more possessions until your living areas are bursting with useless junk. Then you die, your relatives sell everything and start the cycle all over again." - Odo, Star Trek: Deep Space Nine, "Q-Less"

(scroll over or click on iPaper below to have a drop-down menu that includes a print option)

foodsafetyinfosheet-nov19-09_0

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