Pepper
properly refers to certain members of the genus Piper. There are
several plants in this genus that produce berries that also produce a
biting sensation, though not nearly as much as the capsicums. The
berries of these plants contain piperine, a different chemical that is
an irritant. Among the true peppers are black/white/green Piper nigrum,
Cubeb, Long Pepper, and others.
Peppers are the broader classification. Capsicums, called bell peppers by some Americans, are sweet when ripe. The spicy hot ones, with capsaicin, are called chilies (or chili peppers) and were so called because they came from the Spanish possession governed by the Viceroy of Chile. Actually, the spicy little peppers probably came from part of what is now Peru or Bolivia that was included in Chile. Cayenne peppers are another variety of hot pepper, named after the place in French Guiana on the northeast coast of South America.
Because of some geographic confusion when Columbus first reached the West Indies (he thought he was in Asia), the Spanish word for the Piper pepper was applied to the Capiscum pepper. The confusion continues today, with various parts of the world separating the two (or not!) according to their own ways of seeing things.
This week, a look at why Christopher Columbus is to blame for the confusion between peppers and pepper.
TTFN, Fred.
Quote of the week: "If only we'd stop trying to be happy we could have a pretty good time." - Edith Wharton (US novelist, 1862 - 1937)
Why is a ‘Pepper’ Different From ‘Pepper’? Blame Christopher Columbus by fredwine on Scribd
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