Vinegar

With a splash here or a half-cup there, vinegar adds zing and zest to your cooking and brings out the flavors of other foods. Vinegar is a must-have ingredient for vinaigrettes, marinades, food preservation, or any recipe that needs a little extra kick.

May is National Vinegar Month (would I kid about a thing like that?). We kick-off a four part look at vinegar this week with the history and production of vinegar.

TTFN, Fred.

Quote of the week: "If you can't sleep, then get up and do something instead of lying there and worrying. It's the worry that gets you, not the loss of sleep." - Dale Carnegie (American writer and lecturer, 1888 - 1955)

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Vinegar

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